I LOVE YOU COOKIES FOR A COUPLE

I am being asked about the dantela effect on the sides of the cookies…I use crimpers to do that (mainly serrated ones as they give dots).


I usually buy ready-made fondant, because 1- it is ready, I have to put no eddort to it; 2- It is more delicious because they add chocolate scent (it gets the taste) 3- It is easier to work with, because it is soft by default but you can easily harden it (much simpler then trying to soften a hard piece) 4- You get no dry cracks

so why make your own??!